Warm Veg Salad
{ THIS GLUTEN FREE WINTER SALAD IS GLUTEN FREE, DAIRY FREE AND VEGAN. ENJOY THIS NOURISHING AND DELICIOUS WINTER SALAD BY CLARISSA KOCOVSKI IN COLLABORATION WITH PIMP MY SALAD }
{ INGREDIENTS }
SALAD
800g Baby White Potatoes (washed)
1 Red Onion (roughly chopped)
1 Tbsp Oil
1 tsp Salt
½ tsp Black Pepper
2 Cups Asparagus (roughly chopped)
230g Cannellini Beans (drained)
Handful of Pimp My Salad Coconut Bacon
Handful of Pimp My Salad Super Seed Sprinkles
½ Cup Black Rice (cooked)
DRESSING
3 Tbsp Smooth Tahini
2 Tbsp Fresh Lemon Juice
1 Tbsp Nutritional Yeast
1 Tbsp Pimp My Salad Cashew Parmesan
½ tsp Pure Maple syrup
½ tsp Salt
{ METHOD }
Preheat the oven to 200C. Slice potatoes into quarters. Place on an oven tray lined with parchment paper. Place the red onions onto the same tray. Drizzle oil. Season with salt and pepper. Mix. Roast for 15 minutes.
Meanwhile, to make the dressing, add all ingredients including Pimp My Salad Cashew Parmesan to a small bowl or recycled Pimp My Salad jar. Stir until you have a thick paste. Add a few teaspoons of water until you reach a runny consistency.
Add the asparagus and beans to the same tray. Toss. Roast for another 15 minutes until the potatoes are cooked through.
Remove from oven. Allow to cool for 5-10 minutes. Time to plate up! Arrange rocket into the bottom of a serving platter. Add the warm veggies. Sprinkle over a generous handful of Pimp My Salad Coconut Bacon and Super Seeds. Add black rice. Drizzle over the dressing. Enjoy!
Happy Belly – Gut Health Workshops
Happy Belly – Gut Health Workshops { GUT HEALTH WORKSHOP COMING TO YOU! GET READY FOR ALL THINGS GUT HEALTH, SAMPLING FERMENTED FOODS AS WELL AS LEARNING HOW TO MAKE THEM AT HOME. } Contributor: Luke Hines Happy Belly Workshops are designed to teach all things gut health! This includes fermentation techniques, gut health remedies and cooking for optimum gut health. Most of us have heard about gut health and maybe know the basics… but what’s all the fuss about? Gut health is not just about digestion; How happy our belly is affects everything from our mood, brain function, skin, sleep and immune system. Making sure we have a thriving gut is critical for everyone from babies to grandparents! Shan, from My Food Religion, and Sofie, from Heal Your Gut, have come together to discuss the importance of gut health and why you should incorporate gut loving and fermented foods into your diet. They will demonstrate recipes for sauerkraut, kombucha, aloe juice, coconut yoghurt and a digestive tonic as well as provide taste testers! The workshop will run for one and a half hours leaving time for questions and allowing time to discuss fermenting everyday foods and sauces. They will be giving away all of their tips and tricks as well as gut health secrets, so you don’t want to miss out! Happy Belly Workshop Dates BRISBANE: Wednesday, 24th May 6.45-8.15pm Nodo Donuts Newstead Wednesday, 19th July 6.45-8.15pm Nodo Donuts Newstead More Articles in this Category GO PRIMAL WITH PALEO PADDOCK GO PRIMAL WITH PALEO PADDOCK { WE TAKE THE PAIN See Recipe » EASY ALLERGY-FREE PARTY FOOD IDEAS EASY ALLERGY-FREE PARTY FOOD IDEAS { Be a ‘hostess with See Recipe » EARTH FOOD STORE, NSW EARTH FOOD STORE, NSW { Our café-store is an unpretentious, See Recipe » DR. JB TELLS ALL: ACTIVATED NUTRIENTS Dr. JB tells all: Activated Nutrients { Activated Nutrients: Derived See Recipe » DOVETAIL ON OVEREND -NORMAN PARK, QLD DOVETAIL ON OVEREND -NORMAN PARK, QLD { A beautiful space See Recipe » DIY EASTER EGGS WITH LORNA JANE As Easter approaches the annual guilt of gorging on chocolate See Recipe » DINE IN AT PANA CHOCOLATE SYDNEY DINE IN AT PANA CHOCOLATE SYDNEY { Pana Chocolate has See Recipe » CREATE YOUR OWN EGG SUPPLY CREATE YOUR OWN EGG SUPPLY { Eggs made easy, from See Recipe » CORNERSMITH CORNERSMITH { Eat with the seasons and preserve the bounty See Recipe » FOOD FOR HEALTH INTRODUCES NEW PRODUCT FOOD FOR HEALTH INTRODUCES NEW PRODUCT { With the obesity See Recipe » FIVE-STAR SNACKS FIVE-STAR SNACKS { Be Natural Moroccan Spice Dry Roasted Chickpeas See Recipe » FIRST ALL-AUSTRALIAN FROZEN BERRIES HIT SHELVES FIRST ALL-AUSTRALIAN FROZEN BERRIES HIT SHELVES { For the first See Recipe » « Previous Page1 Page2 Page3 Page4 Page5 Page6 Page7 Page8 Page9 Page10 Page11 Page12 Page13 Page14 Page15 Page16 Page17 Page18 Page19 Page20 Page21 Page22 Page23 Page24 Page25 Page26 Page27 Page28 Page29 Page30 Page31 Page32 Page33 Page34 Page35 Page36 Page37 Page38 Page39 Page40 Page41 Page42 Page43 Page44 Page45 Page46 Page47 Next »
Carly Hicks
Being diagnosed with an autoimmune disorder at 24 helped Carly Hicks find her love for food and photography. Now Carly is on a mission to help show others how to take control of their health through healthy food choices and lifestyle changes. BROWSE OUR RECIPES & ARTICLES SWEETS: NO BAKE Cherry Ripe Bites Cherry Ripe Bites { DIVE INTO THIS CLASSIC BROUGHT TO YOU BY CARLY HICKS } Contributor: Carly Hicks { INGREDIENTS Read More » SWEETS: BAKING Flourless Brownies FLOURLESS BROWNIES { CARLY HICKS SHOW US HER HEALTHY ALTERNATIVE FOR CHOCOLATE BROWNIES. } Contributor: Carly Hicks { INGREDIENTS } Read More » SWEETS: BAKING Guilt Free Banana Bread GUILT-FREE BANANA BREAD {DIVE IN AND ENJOY THE CLASSICS WITH CARLY HICKS } Contributor: Carly Hicks { INGREDIENTS } 3 Read More » MAINS Paleo Inspired Chicken Nachos PALEO-INSPIRED CHICKEN NACHOS { STOP…DINNER IS SORTED. GREAT HEALTHY WAY TO EAT NACHOS! } Contributor: Carly Hicks { INGREDIENTS } Read More »
ORGRAN Black Bean Wafer Crackers
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