Warm Veg Salad
{ THIS GLUTEN FREE WINTER SALAD IS GLUTEN FREE, DAIRY FREE AND VEGAN. ENJOY THIS NOURISHING AND DELICIOUS WINTER SALAD BY CLARISSA KOCOVSKI IN COLLABORATION WITH PIMP MY SALAD }
{ INGREDIENTS }
SALAD
800g Baby White Potatoes (washed)
1 Red Onion (roughly chopped)
1 Tbsp Oil
1 tsp Salt
½ tsp Black Pepper
2 Cups Asparagus (roughly chopped)
230g Cannellini Beans (drained)
Handful of Pimp My Salad Coconut Bacon
Handful of Pimp My Salad Super Seed Sprinkles
½ Cup Black Rice (cooked)
DRESSING
3 Tbsp Smooth Tahini
2 Tbsp Fresh Lemon Juice
1 Tbsp Nutritional Yeast
1 Tbsp Pimp My Salad Cashew Parmesan
½ tsp Pure Maple syrup
½ tsp Salt
{ METHOD }
Preheat the oven to 200C. Slice potatoes into quarters. Place on an oven tray lined with parchment paper. Place the red onions onto the same tray. Drizzle oil. Season with salt and pepper. Mix. Roast for 15 minutes.
Meanwhile, to make the dressing, add all ingredients including Pimp My Salad Cashew Parmesan to a small bowl or recycled Pimp My Salad jar. Stir until you have a thick paste. Add a few teaspoons of water until you reach a runny consistency.
Add the asparagus and beans to the same tray. Toss. Roast for another 15 minutes until the potatoes are cooked through.
Remove from oven. Allow to cool for 5-10 minutes. Time to plate up! Arrange rocket into the bottom of a serving platter. Add the warm veggies. Sprinkle over a generous handful of Pimp My Salad Coconut Bacon and Super Seeds. Add black rice. Drizzle over the dressing. Enjoy!
Cacao And Hazelnut Bliss Balls
Cacao and Hazelnut Bliss Balls { CHOCOLATE AND HAZELNUT IS THE MOST DECADENT COMBINATION, AND THIS HEALTHY BLISS BALLS RECIPE MAKES THE PERFECT DELICIOUS TREAT TO GIFT YOUR LOVED ONES. } Contributor: Genevieve Le Hunt { INGREDIENTS } ¾ cup hazelnut meal ¾ cup desiccated coconut ¼ cup cacao powder 1 tbs chia seeds 1 tsp vanilla 1 cup medjool dates (pitted) 2 tbs coconut oil GARNISH 2 tablespoons cacao powder for dusting { METHOD } Soak dates in warm water for 10 minutes to soften. Drain. Place all ingredients in a food processor and blitz until very well combined. If mixture appears dry, add 1 teaspoon of warm water. Roll tablespoons of mixture into balls with damp hands. Optional: dust bliss balls with additional cacao powder. Store in fridge until ready to serve. Prep time: 15 MINUTESCook time: Total time: 15 MINUTES+ 10-12 + More Recipes in this Category
Sweet Potato Brownie
Sweet Potato Brownie { A DELICIOUS HEALTHY TREAT TO SHARE WITH FRIENDS } Contributor: Steph Lowe { INGREDIENTS } 1 whole sweet potato 2 cup almonds 5 tbsp raw cacao powder 1 pinch sea salt 1/4 cup coconut oil, melted 1/4 cup rice malt syrup { METHOD } Peel and roughly chop sweet potato. Boil until soft and set aside to cool. (I often do this step the night before and leave it in the fridge overnight, but it is not essential.) In a blender, grind almonds, cacao and salt. Pour into a mixing bowl and add coconut oil and rice malt syrup. Combine thoroughly. Mash sweet potato and add to the mixing bowl. Fold through and stir well. Pour into a lightly greased or lined rectangular pan and press down firmly with the back of a spoon. Freeze or refrigerate, as it is delicious frozen and served at room temperature. If frozen, remove from the freezer for five minutes before slicing, allowing the coconut oil to melt a little. Prep time: 15 minutesCook time: 30 minutesTotal time: 45 minutes+ 12 + More Recipes in this Category
Real Food Connection, NSW
Real Food Connection, NSW { A PALEO/ PRIMAL APPROACH WITH FOOD BASED AROUND VEGETABLES, PROTEIN, GOOD FATS, NUTS AND SEEDS, SOME FRUIT, SOME DAIRY, LIMITED STARCH AND MINIMAL SUGAR. } Contributor: Yum. Gluten Free A Paleo/ Primal approach with food based around vegetables, protein, good fats, nuts and seeds, some fruit, some dairy, limited starch and minimal sugar. www.realfoodconnection.com.au More Articles in this Category ROOM WITH ROSES – BRISBANE Room with Roses – Brisbane { HIGH TEA. NOW AN See Recipe » ROUGH AND BARE – NSW Rough and Bare, NSW { REAL WHOLE FOODS. BIO-INDIVIDUAL, NUTRIENT See Recipe » SEEDLING CAFE Seedling Cafe { SEEDLING CAFE IS BRINGING GLUTEN-FREE FRIENDLY TO See Recipe » SHEPHERD’S ARTISAN BAKEHOUSE FOR THE GLUTEN FREE Shepherd’s Artisan Bakehouse for the Gluten Free { SHEPHERD’S ARTISAN See Recipe » SMITHS ORGANIC MARKET, NSW Smiths Organic Market, NSW { AN ORGANIC FRUIT & VEG See Recipe »
