DOUBLE CHOCOLATE CHIP COOKIES
{ DOUBLE CHOC CHIP COOKIES FIT FOR EVERYONE. }
{ INGREDIENTS }
1 cup almond meal
2½ tbsp melted coconut oil
2 tbsp cacao nibs
1½ tbsp raw cacao powder
1 tsp pure vanilla extract
1/4 tsp Himalayan sea salt
1/4 tsp gluten-free baking powder
{ METHOD }
Preheat oven to 170°C. Combine all ingredients in a bowl. If the mix is a little dry, add a dash of water until a dough is formed. On a lined baking tray, measure and roll out 1 tablespoon of batter and press lightly in the centre to form a round cookie. Bake for 13 – 15 minutes, then remove and allow to cool before enjoying.
+ Makes 8 cookies + Preparation: 10 min. Cooking Time: 15 min.

Macadamia, Beetroot and Cacao Cupcakes
Macadamia, Beetroot and Cacao Cupcakes { Moist and nutritious cupcakes

Blueberry and Banana Muffins with Blueberry Cream Cheese Icing
Blueberry and Banana Muffins with Blueberry Cream Cheese Icing {

Peach and Ginger Cheesecake
Peach and Ginger Cheesecake { A comforting dessert honouring a

Lamington Macadamia Ice Cream Sandwiches
Lamington Macadamia Ice Cream Sandwiches { Make these healthy, gluten

Doughnut Fingers with Roasted Chestnuts
Doughnut Fingers with Roasted Chestnuts { Gluten free doughnuts… say

Caramel Fudge Brownie with Salted Chocolate Frosting
Caramel Fudge Brownie with Salted Chocolate Frosting { Caramel, fudge,

Raspberry Coconut Cake
Raspberry Coconut Cake { A delicious and light, gluten free cake.

Gluten Free Dairy Free Hot Cross Buns
Gluten free dairy free Hot Cross Buns { These buns

Gingerbread Cupcakes
Gluten Free Gingerbread Cupcakes { Nothing says Christmas like Gingerbread,

Thermomix Gluten Free Lamingtons
Thermomix Gluten Free Lamingtons { AUSSIE AUSSIE AUSSIE! GLUTEN FREE