WATERMELON POPSICLES
{ THE YUMMIEST WAY TO COOL DOWN THIS SUMMER! }
{ Ingredients }
1/4 watermelon
8 popsicle sticks
{ Method }
Cut the watermelon into triangles. Using a sharp knife, make a small cut in the rind, then insert a popsicle stick.
Place the watermelon popsicles on a baking tray, cover with plastic wrap and freeze for 4 hours before serving.
{ TIP ) Try using cookie cutters for different shapes eg. butterflies, stars and dinosaurs.Great for parties or kids lunch boxes.
Prep time: 5 minutesCook time: 4 hours Total time: 4 hours 5 minutes+ 8 +
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