WATERMELON POPSICLES

{ THE YUMMIEST WAY TO COOL DOWN THIS SUMMER! }

{ Ingredients }

1/4 watermelon

8 popsicle sticks

{ Method }

Cut the watermelon into triangles. Using a sharp knife, make a small cut in the rind, then insert a popsicle stick.

Place the watermelon popsicles on a baking tray, cover with plastic wrap and freeze for 4 hours before serving.

{ TIP ) Try using cookie cutters for different shapes eg. butterflies, stars and dinosaurs.Great for parties or kids lunch boxes.

Prep time: 5 minutesCook time: 4 hours Total time: 4 hours 5 minutes+ 8 +

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