Love Life and Gluten Free
{ Filled with more than 100 recipes, Love Life & Gluten Free is the perfect cookbook for those wanting to enhance their sense of wellbeing and live a healthy lifestyle. }
By Angie Day
After spending years catering for yoga retreats, weddings, corporate events and learning to nourish her own self, wholefood chef and author, Angie Cowen decided to create a collection of delicious gluten and dairy free recipes to encourage people to love their bodies, bring beauty into their kitchen and deliciousness into their home.
“This book was intended to bring more passion into peoples lives and more nourishment to the table. Connecting with family and friends over an enriching meal can be deeply healing and that is something I want to encourage with Love Life & Gluten Free”, reveals Angie Cowen.
Angie speaks from experience, after facing years of fatigue and illness, which left her feeling completely depleted. When traditional medicine failed to help she started focusing on the food she was eating and decided to experiment with eliminating gluten, dairy, refined sugar and processed foods.
Her health and wellbeing flourished, which inspired her to commit to gaining a deeper knowledge into the benefits of wholefood and clean eating. Her food philosophy is integrated through the pages of Love Life & Gluten Free, with plenty of handy hints and information on various ingredients to begin your clean eating journey.
Love Life & Gluten Free is available in three formats; hardcover for RRP $50.00, soft cover for RRP $40.00 or eBook for RRP $30.00. All books can be purchased online at www.lovelifeandglutenfree.com.au