As Brazilian, turned Aussies, our passion for flavoursome and healthy food led us to Brazilian Tapioca, a crepe-like pancake made with cassava flour.
Brazilian Tapioca represents all the things we value the most: our Brazilian roots and indigenous cultures, nutritious plant based food and a healthy and simple lifestyle. We source our cassava flour from quality suppliers in the Southeast Asia and Pacific Island. And our delicious fresh fillings are mostly supplied by our local farmers. Offering a healthy, gluten free and 100% natural food option to our Aussie friends is what makes us smile every day.
BROWSE OUR RECIPES & ARTICLES

BBQ Kangaroo And Quinoa Risotto
{ THIS RECIPE IS AUSTRALIA DAY ON A PLATTER! FRESH QUINOA AND THICK-CUT AUSTRALIAN KANGAROO SLICES… CRIKEY! }

Beef Burger with Swiss Cheese, Mushrooms, Streaky Bacon and Truffle Oil
{ HOLY YUM! THIS BURGER IS NOT FOR THE FAINT OF HEART. PACKED WITH HEARTY FLAVOURS, IT IS SURE TO PUT A SMILE ON ANYONE’S FACE. }

Beetroot Chocolate Cupcakes
{ AMY CHATWIN COMBINES BEETROOT AND CHOCOLATE TO MAKE ONE OF THE BEST CUPCAKES YOU’LL EVER EAT! }




