www.braziliantapioca.com.auAs Brazilian, turned Aussies, our passion for flavoursome and healthy food led us to Brazilian Tapioca, a crepe-like pancake made with cassava flour.
Brazilian Tapioca represents all the things we value the most: our Brazilian roots and indigenous cultures, nutritious plant based food and a healthy and simple lifestyle. We source our cassava flour from quality suppliers in the Southeast Asia and Pacific Island. And our delicious fresh fillings are mostly supplied by our local farmers. Offering a healthy, gluten free and 100% natural food option to our Aussie friends is what makes us smile every day.
BROWSE OUR RECIPES & ARTICLES
Apple And Strawberry Chilled Treats
{ FRUIT AND COCONUT OIL…. THAT’S IT! THIS SUPER MOREISH DESSERT IS AMAZINGLY NUTRIENT DENSE AND FULL OF NATURAL SUGARS. YUM! }
Apple Pancakes
{ THESE GORGEOUS PANCAKES ARE BAKED AND SLICED, WHICH MEANS NO SLAVING OVER THE STOVE! I LOVE AN EASY RECIPE! }
Apple, Polenta & Golden Syrup Pudding
{ AN EXTRACT FROM BROOKFARM’S MINI COOKBOOK ‘THE CHEF ON OUR FARM’. RECIPE COMPLIMENTS OF CHEF STEVEN SNOW OF FINS RESTAURANT. }
Asian Inspired Nourish Bowl
Asian Inspired Nourish Bowl { A light and fresh, gluten free
Asian-Style Prawn Coleslaw With Lime Coconut Dressing
{ ZOE BINGLEY-PULLIN HAS PUT TOGETHER A CRUNCHY FRESH PRAWN SALAD IS PERFECT IN AUSTRALIA ALL YEAR AROUND. }
Aubergine & Spinach Coconut Curry
{ A REALLY DELICIOUS CURRY WITH LOVELY MEATY AUBERGINES AND SILKY BABY SPINACH. LOVELY WITH SOME PLAIN BOILED RICE OR WITH THE SPICE TAILOR ONION NAAN. }
