GLUTEN FREE FOOD EXPO – BRISBANE 2016

{ DON’T MISS OUT ON THE JAM PACKED EVENT THAT COELIAC QUEENSLAND HAVE IN STORE FOR YOU. }

Contributor: yum. Gluten Free

Gluten Free Food Expo 2016
Saturday 14 May (9.30am – 5pm)
Sunday 15 May (9.30am – 3pm)

Location
Brisbane Convention and Exhibition Centre

We hope you enjoyed the 2015 Gluten Free Food Expo. Check out there photo gallery here!

If you are interested in exhibiting at the 2016 Gluten Free Food Expo, please contact Coeliac Queensland

Baked Apple And Blueberry Cups

{ BAKED APPLE TREAT FOR EVERY MEMBER OF THE FAMILY }

See Recipe »

Baja Fish Tacos with Mango Mayonnaise

{ FRESH FISH AND CRUNCHY SLAW IS PERFECT FOR THESE HOT SUMMER DAYS }

See Recipe »

Aubergine & Spinach Coconut Curry

{ A REALLY DELICIOUS CURRY WITH LOVELY MEATY AUBERGINES AND SILKY BABY SPINACH. LOVELY WITH SOME PLAIN BOILED RICE OR WITH THE SPICE TAILOR ONION NAAN. }

See Recipe »

Asian-Style Prawn Coleslaw With Lime Coconut Dressing

{ ZOE BINGLEY-PULLIN HAS PUT TOGETHER A CRUNCHY FRESH PRAWN SALAD IS PERFECT IN AUSTRALIA ALL YEAR AROUND. }

See Recipe »

Apple, Polenta & Golden Syrup Pudding

{ AN EXTRACT FROM BROOKFARM’S MINI COOKBOOK ‘THE CHEF ON OUR FARM’. RECIPE COMPLIMENTS OF CHEF STEVEN SNOW OF FINS RESTAURANT. }

See Recipe »

Apple Pancakes

{ THESE GORGEOUS PANCAKES ARE BAKED AND SLICED, WHICH MEANS NO SLAVING OVER THE STOVE! I LOVE AN EASY RECIPE! }

See Recipe »

Apple And Strawberry Chilled Treats

{ FRUIT AND COCONUT OIL…. THAT’S IT! THIS SUPER MOREISH DESSERT IS AMAZINGLY NUTRIENT DENSE AND FULL OF NATURAL SUGARS. YUM! }

See Recipe »

Almond & Peach Loaf

{ A DELICIOUS PEACHY BREAKFAST OR AFTERNOON TEA, PERFECT WITH A COUP OF TEA. }

See Recipe »

Acai, Strawberry Watermelon & Ginger Granita

{ A REFRESHING ICE DELIGHT FROM RICKI HARRISON OF NUTRA ORGANICS }

See Recipe »

Acai Bowl

{ ACAI BOWLS ARE FAST BECOMING ONE OF THE HOTTEST ITEMS ON CAFÉ MENUS THROUGHOUT THE WORLD, BUT WHAT IF YOU COULD MAKE THEM FROM THE COMFORT OF YOUR OWN HOME ON YOUR LAZY MOVIE DAYS? }

See Recipe »