scottmathiasraw.com Scott Mathias is a raw food chef, author and proprietor of the GoVegan Deli, an all vegan and plant based food store in his hometown. Scott maintains good health by living a plant-based lifestyle,which he adopted after a major digestive crisis. For many years he suffered from chronic digestive issues but with the use of natural healing aids and his raw vegan lifestyle, he completely healed. He enjoys talking with people about healthy food options available and is often called on for talks and raw vegan demonstrations BROWSE OUR RECIPES & ARTICLES MAINS Vegetable Laksa VEGETABLE LAKSA
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Archives for RECIPE CONTRIBUTORS
Sally O’neil
the-fit-foodie.com Sally O’neil (aka The Fit Foodie) is on a mission to prove that healthy and nutritious doesn’t have to be boring Sally believes that even while staying in shape you can have your cake and eat it too. Sally can be found sharing her delicious recipes, wellness tips and workouts at www.the-fit-foodie.com. After losing 14kg from adopting a healthier lifestyle, Sally has now launched her own range of Protein Ball Mixes: Fit Mixes, so that you too can make healthy treats at home without the fuss! BROWSE OUR RECIPES & ARTICLES HEALTH Cacao: The Real Chocolate CACAO:
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Ricki Harrison
www.nutraorganics.com.au Ricki Harrison is a passionate wife & mum at the helm of her family business, Nutra Organics. Ricki is a toddler wrangling, recipe creating, clean eating, operations managing health advocate that believes in nutrition today for a healthy tomorrow. Her 100% family owned and operated business, Nutra Organics provides real, honest nutrition that not only tastes good, but is easy to incorporate into daily life. BROWSE OUR RECIPES & ARTICLES SWEETS: NO BAKE Acai, Strawberry Watermelon & Ginger Granita { A REFRESHING ICE DELIGHT FROM RICKI HARRISON OF NUTRA ORGANICS } Read More » SWEETS: NO BAKE
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Rebecca Coomes
thehealthygut.co/sibo-coaching-program Rebecca Coomes is the founder of The Healthy Gut program, and author of SIBO Summer Cookbook and SIBO Family Favourites Cookbook, the world’s first dedicated cookbooks for people treating Small Intestinal Bacterial Overgrowth (SIBO). In addition, she is also the author of The Healthy Gut, a woman’s guide to healing her gut and reclaiming her life, due for release in 2016. BROWSE OUR RECIPES & ARTICLES MAINS Butter Chicken With Cauliflower Rice Butter Chicken with Cauliflower Rice { THIS BUTTER CHICKEN PACKS A FLAVOUR PUNCH WITHOUT CAUSING ANY IRRITATION. SOON TO BECOME Read More » BREAKFAST Prosciutto, Egg
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Ranieri Silva
isallaboutlove.com/photography Rani GS Silva is a Chef & ancestral food enthusiast, Born in Brazil and raised around the kitchen watching and helping old & wise woman cooking in a very traditional way, he had his chef career greatly influenced towards the real & slow food movement. Currently Ranieri works in an award winning retreat in the south alps of New Zealand changing people’s approach to food one guest per time. BROWSE OUR RECIPES & ARTICLES SWEETS: BAKING Raw Blueberry Tart RAW BLUEBERRY TART { IT’S ALMOST TIME FOR BERRIES HERE IN THE SOUTHER ALPS OF NEW ZEALAND! THIS RAW
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Nicole Joy
www.nicolejoyinspire.com Nicole Joy is an advocate of real food as you will see in her beautiful, wholesome recipes. She is a gal who loves food and making people feel their best. So get inspired, forget the rules and fall in love with food (and you!) in the process. BROWSE OUR RECIPES & ARTICLES BREAKFAST Fig + Orange Cake FIG + ORANGE CAKE { THIS CAKE WAS MADE ESPECIALLY FOR MY BEAUTIFUL MUM. SHE CAN’T EAT CHOCOLATE BUT STILL Read More »
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Monica Topliss
monicasmixes.com Diagnosed with coeliac disease as a child, Sunshine Coast Chef Monica Topliss has dedicated her working life to the development of truly delicious gluten free recipes…from wholesome breads and wraps to mouth-watering cakes and tarts. Using her skills and the experience of a lifetime spent in kitchens across the globe, Monica has created a range of gluten free recipes that taste just as good, if not better than the ‘real thing.’ Monica’s Mixes are organic, nutrient dense flour blends and baking mixes that will change the way you think about gluten free food. Developed using high fibre, low GI
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Miles Mcloughlin
greenpress.co Miles McLoughline BROWSE OUR RECIPES & ARTICLES SWEETS: NO BAKE Miles McLoughlin’s Golden Gaytime Recipe MILES MCLOUGHLIN’S GOLDEN GAYTIME RECIPE { AN AUSTRALIAN SUMMERTIME FAVOURITE THAT CAN NOW BE ENJOYED BY EVERYONE. WE RECOMMEND YOU Read More » DRINKS Forever Young Piña Kale-Ada Smoothie FOREVER YOUNG PIÑA KALE-ADA SMOOTHIE { BEST CONSUMED IN THE AM THIS EASY SMOOTHIE RECIPE PROMISES TO HAVE YOU GLOWING Read More »
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Martyna Angell
wholesome-cook.com Martyna Angell is an award-winning food blogger, cook and a driving force in the real food movement. She has written recipes for cookbooks including Sarah Wilson’s I Quit Sugar for Life. Her recipes are influenced by her Polish upbringing. BROWSE OUR RECIPES & ARTICLES BEHIND THE BRAND Wholefood Heaven Wholefood heaven { Fresh produce, wholesome cooking and a dash of indulgence are Martyna Angell’s key ingredients in her recipe Read More » SWEETS: BAKING Raspberry & Pistachio ‘Cheesecake’ Squares RASPBERRY & PISTACHIO ‘CHEESCAKE’ SQUARES { LET ME SAY THAT CASHEW ‘CHEESECAKES’ ARE ONE OF THE MOST DELICIOUS
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Margie Broadhead
madebymargie.co.uk Margie Broadhead is a freelance private chef and food blogger based in London. Made by Margie is full of delicious and nutritious recipes, so come and visit for foodie inspiration. BROWSE OUR RECIPES & ARTICLES
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