www.mygreenlunchbox.com.au Lindy Cook has been a Naturopath and Nutritionist working in private practice for well over 15 years.  Encouraging her patients and their children to consume a healthy, nutritious diet has always been Lindy’s absolute passion. During her time practicing she became distressed to see the ever increasing incidence of obesity, with all its health implications, in Australia. As a mother of two she could see firsthand how the food being consumed by children was contributing to this and having such a detrimental effect on their health. Packet foods, processed foods, fast foods and just plain nutritionally ‘dead’ foods filled
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 www.decalt.com.au Libby Cornish started designing gluten free recipes in 2000 when a friend’s daughter was diagnosed with allergies to wheat, dairy, eggs, nuts & soy.  As there was no appropriate party food on the market at that time Libby focussed on yummy gluten free baked products. In 2004, Libby founded Decadent Alternatives Pty Ltd and initially manufactured delicious hand made gourmet gluten free biscuits, both sweet & savoury, for the Australian & export markets. Later Decadent Alternatives Pty Ltd branched out into product development for other food manufacturers & giving gluten free cooking classes. Although Decadent Alternatives Pty Ltd ceased
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 www.superchargedfood.com Lee Holmes is an award-winning blogger and number one selling author of five books: Supercharged Food, Eat Yourself Beautiful, Supercharged Food for Kids, Eat Clean Green and Vegetarian and Heal Your Gut.      BROWSE OUR RECIPES & ARTICLES BREAKFAST Apple Pancakes { THESE GORGEOUS PANCAKES ARE BAKED AND SLICED, WHICH MEANS NO SLAVING OVER THE STOVE! I LOVE AN EASY RECIPE! } Read More » SWEETS: BAKING Raw Berry & Chocolate Torte RAW BERRY & CHOCOLATE TORTE { IF YOU WANT TO MAKE FRIENDS, THIS TANTALISING TORTE IS A SURE-FIRE WAY TO Read More » SWEETS: NO BAKE
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 thankheavens.com.au Kristine Ofstad’s recipes are a vivid fusion of her Scandinavian roots, and her international presence.  Her passion for food is only surpassed by her dedication to the gluten-free community. Her blog is a lifestyle tool for gluten-free readers everywhere.    BROWSE OUR RECIPES & ARTICLES SWEETS: BAKING Cheesecake Filled Chocolate Easter Eggs Cheescake Filled Chocolate Easter Eggs { CHEESECAKE FILLED EASTER EGGS… NEED I SAY MORE? } Contributor: Kristine Ofstad { INGREDIENTS Read More » BREAKFAST Blood Orange Marmalade { TIME TO GET YOUR JAM JARS OUT AND GET BOTTLING. } Read More » SWEETS: BAKING Norwegian Dark Chocolate
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 www.joubertnutrition.com.au Katie Joubert is the Founder and Director of Joubert Nutrition. Katie has a Masters of Science in Applied Human Nutrition from Oxford Brookes University in the UK, with specialist training in paediatric nutrition.  Katie specialises in providing nutritional advice and counselling to mothers and children, and is dedicated to helping families make positive changes for better health.    BROWSE OUR RECIPES & ARTICLES SWEETS: BAKING Baked Apple And Blueberry Cups { BAKED APPLE TREAT FOR EVERY MEMBER OF THE FAMILY } Read More » MAINS Crunchy Chicken Nuggets And Homemade Tomato Chutney Sauce CRUNCHY CHICKEN NUGGETS AND HOMEMADE TOMATO
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 goodnessmebox.com Kara Conroy is GoodnessMe Box’s resident cook and wholefood lover.  Kara is a certified Health Coach and has grown up in a family of food lovers, cooking from a young age. Using ingredients from the monthly GoodnessMe Box, Kara’s creations are always natural and GMO free.      BROWSE OUR RECIPES & ARTICLES SWEETS: BAKING Paleo Macadamia Anzac Biscuits PALEO MACADAMIA ANZAC BISCUITS { RECIPE CREATED BY KARA CONROY, RESIDENT WHOLE-FOOD COOK OF GOODNESSME BOX. } Contributor: Kara Conroy Read More »
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 gfreefoodie.com KC Cornwell, a fifth generation member of a California farming family, K.C. has spent her life and career in food and wine.  Since she literally grew up eating farm to table, K.C. thrives on creating simple recipes featuring in-season produce, which she shares on her popular blog G-Free Foodie, along with advice for living deliciously gluten-free. See more of K.C.’s recipes at: www.gfreefoodie.com      BROWSE OUR RECIPES & ARTICLES SWEETS: BAKING Torta Gianduia Torta Gianduia { THIS FLOURLESS ITALIAN CHOCOLATE-HAZELNUT CAKE IS FULL OF DEEPLY SATISFYING DARK CHOCOLATE. YOU CAN USE ANY BRAND Read More » DRINKS Espresso
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 theluminouskitchen.com Jo Anderson is a passionate, self-taught cook, food and lifestyle photographer and creator of The Luminous Kitchen. In a world of over-processed foods, Jo hopes to lovingly guide people back into their kitchens with simple, real food recipes and mouth-watering images.    BROWSE OUR RECIPES & ARTICLES SNACKS Watermelon Popsicles WATERMELON POPSICLES { THE YUMMIEST WAY TO COOL DOWN THIS SUMMER! } Contributor: Jo Anderson { INGREDIENTS } 1/4 watermelon Read More » DRINKS Healthy Kiwi & Chia Fresca HEALTHY KIWI & CHIA FRESCA { A REFRESHING DRINK FROM THE LUMINOUS KITCHEN } Contributor: Jo Anderson { INGREDIENTS }
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 www.coconutmagic.com Jenni Madison’s mission is to educate others on the healing properties of coconut oil. Coconut Magic’s premium range offers the finest quality coconut products.  Jenni is also author of The Healthy Coconut – the ultimate coconut info resource including plant based GF recipes.     BROWSE OUR RECIPES & ARTICLES
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  Jen Shaw – mum of 6, author, speaker, health motivator and lover of life. Food has always been a huge part of my life. I’m blessed to have come from a family of women who have always loved to create and prepare food from scratch.  From the moment I could grip a potato peeler and reach the bench my mum had me preparing vegetables for the nightly dinners, I grumbled then but boy am I thankful now. Many of my recipes are adapted from the handwritten recipes scribbled down by a long line of passionate food focused women through the
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