A Gluten Free Weekend on the Sunshine Coast { Headed to the Sunshine Coast for a gluten free weekend away? Check out our accommodation recommendation, top travel tips and epic food list! } Contributor: yum. Gluten Free Keen for a weekend getaway but unsure about how to manage your dietary restrictions? We have you covered! Anytime we are headed away for the weekend we make sure we have a space to cook and have done ample research about where we’ll be dining out. With preparation, dietary needs no longer have to put boundaries on your life. Let’s chat about how to
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Yearly Archives 2018
Sautéd Veggie Vegan Omelette
Sautéd Veggie Vegan Omelette { Vegan and feeling a bit shafted when it comes to savoury breakfast? No longer, my friend! ORGRAN’s Vegan Omelette will have you back on the savoury brekky train! } Contributor: Orgran Health & Nutrition { INGREDIENTS } 50g ORGRAN Vegan Easy Egg™ 240 ml water 2 1/2 tsp coconut oil 1/4 capsicum, diced 1/4 red onion, slices 5 button mushrooms, sliced 1/2 tsp garlic powder 1/2 tsp onion powder (or herbs of your choice) Handful baby spinach { METHOD } Sauté the veggies in a non-stick pan Whisk the ORGRAN Vegan Easy Egg, water, oil and
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Doughnut Fingers with Roasted Chestnuts
Doughnut Fingers with Roasted Chestnuts { Gluten free doughnuts… say no more! There are few things more exciting in life to a coeliac that gluten free fried food. Bring it on, baby! } Contributor: Orgran Health & Nutrition { INGREDIENTS } PUMPKIN DOUGH 700 grams butternut pumpkin, cubed 300 grams ORGRAN All Purpose Plain Flour 200 grams ORGRAN Gluten Free Gluten Substitute 1 tablespoon ORGRAN No Egg™ Egg Replacer (+ 2 tablespoons water) 1/2 teaspoon salt Nutmeg ORGRAN All Purpose Plain Flour, for dusting counter TOPPING 500 grams chestnut or any preferred nut (may require more) 1 teaspoon cinnamon, ground icing sugar (or sugar substitute) 50-100 g vegetable margarine { METHOD } First, bake the pumpkin for an hour at 190°C until
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Gluten Free Chinese Food in Australia
Gluten Free Chinese Food in Australia {When we think of Chinese food, coeliac safe never really comes to mind, until now! } Contributor: New Chinese Garden If there’s one cuisine we commonly avoid as people with coeliac disease, it’s Chinese! Those crispy spring rolls and gooey honey chicken that make our mouths water but bellies quake in fear, have long been out of reach and out of the question. But thanks to New Chinese Garden, authentic gluten free Chinese food is back on the menu! Yup, I’ll give you a minute to digest that along with a few of their new
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Gluten Free Brisbane Restaurants
Gluten Free Brisbane Restaurants { Looking for the best (and safest) gluten free in Brisbane? Search no further than yum. Gluten Free! } Contributor: yum. Gluten Free Your Brisbane go-to gluten free guide is HERE! Below you will find a number of restaurants that are either 100% gluten free or have a clear understanding of coeliac disease and how to keep you safe when dining out. Click here for our Gluten Free Brisbane Cafes List. 100% gluten free restaurants are in PINK! Whilst coeliacs have reported safe dining at each of these places, remember to ALWAYS be your own health advocate
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Caramel Fudge Brownie with Salted Chocolate Frosting
Caramel Fudge Brownie with Salted Chocolate Frosting { Caramel, fudge, salted chocolate… AND allergy friendly? Bring it on! } Contributor: Orgran Health & Nutrition { INGREDIENTS } 1 ORGRAN Caramel Fudge Brownie Mix Salted Chocolate 2 tablespoons batter, softened (or margarine, for vegan alternative) 1 1/2 cups icing sugar 3 tablespoons cacao powder 2 tablespoons milk (or rice milk, for vegan alternative) 1 teaspoon vanilla extract pinch salt 100 grams gluten free pretzels, crushed { METHOD } Read and follow all instructions on ORGRAN Caramel Fudge Brownie Mix to create brownie base. Allow brownies to cool completely before icing. In a
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Honey Chicken New Chinese Garden Meal
New Chinese Garden
newchinesegarden.com.au At the New Chinese Garden, we understand that most Chinese dishes contain gluten which makes your favourite Chinese meals a thing of the past. That’s why we have developed a range of easy to prepare, gluten free meal kits, entrées and desserts which are made in Australia using only premium Australian ingredients wherever possible and manufactured in a dedicated gluten free facility. Our entire range of products are gluten, wheat, dairy, egg and MSG free with selected products also being soy free and free from any artificial colours, flavours or preservatives. All our products are made using the highest
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Gluten Free Brisbane Cafes
Gluten Free Brisbane Cafes { Looking for the best (and safest) gluten free in Brisbane? Search no further than yum. Gluten Free! } Contributor: yum. Gluten Free Your Brisbane go-to gluten free guide is HERE! Below you will find a number of cafes that are either 100% gluten free or have a clear understanding of coeliac disease and how to keep you safe when dining out. Click here for our Gluten Free Brisbane Restaurants List. 100% gluten free cafes are in PINK! Whilst coeliacs have reported safe dining at each of these places, remember to ALWAYS be your own health advocate
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Gluten Free Expo Sydney 2018
Gluten Free Expo Sydney 2018 {GLUTEN FREE FOOD EVERYWHERE? MY DREAM! TRY NEW PRODUCTS AND MEET YOUR FAVOURITES AT THE SYDNEY GLUTEN FREE EXPO 2018. } Contributor: yum. Gluten Free This year’s Expo will be filled to the brim with exhibitors, on-stage demos and education seminars and gluten free street food. A record-breaking number of tickets were sold last year so to accommodate an even bigger event, the venue has been changed to the Rosehill Gardens. This year, take advantage of FREE PARKING at Rosehill Gardens. There will be kids activities occurring throughout the day so you can get to sampling,
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