Paleo Inspired Chicken Nachos

PALEO-INSPIRED CHICKEN NACHOS

{ STOP…DINNER IS SORTED. GREAT HEALTHY WAY TO EAT NACHOS! }

Contributor: Carly Hicks

{ INGREDIENTS }

Olive Oil

300g chicken mince

1 tsp cinnamon

3 tbsp coconut aminos

1 sml onion, chopped finely

2 avocados, skinned and seed removed

1 medium sweet potato

1 tomato, chopped finely

1/2 lemon, juiced

dash Himalayan salt

{ METHOD }

While the sweet potato is baking cut the onion up finely and place in a pan on low with a dash of olive oil and cook till lightly brown. Then add the chicken mince to the pan and cook on a medium setting for 15 – 20 minutes. Once the chicken has been cooked through add the coconut aminos and stir through.

In a separate bowl add the avocado, lemon juice and chopped tomato and mix well until it forms a paste. Add the chicken mince, sweet potato chips and guacamole to a plate and serve up.

Prep time: 10 MINUTES
Cook time: 50 MINUTES
Total time: 60 MINUTES
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Categories: MAINS.