FOOD FOR HEALTH INTRODUCES NEW PRODUCT { With the obesity rate in Australia rising, it is no wonder the public is turning to healthier food substitutes. } With the obesity rate in Australia rising, it is no wonder the public is turning to healthier food substitutes. Food for Health, one of Australia’s leading muesli brands, has launched its latest addition to the health food aisle – Coconut and Vanilla Blueberry muesli bars. With no added cane sugar, gluten, wheat and dairy, it is the perfect healthy mid-meal snack. Full of nutrient-packed superfoods including chia seeds, cacao, coconut, blueberries and quinoa,
Read More

Five-Star Snacks { Be Natural Moroccan Spice Dry Roasted Chickpeas and Thai Sweet Chilli Dry Roasted Fava Beans are gluten-free, nut-free snacks with no artificial flavours, colours or preservatives } Contributor: yum. Gluten Free Be Natural Moroccan Spice Dry Roasted Chickpeas and Thai Sweet Chilli Dry Roasted Fava Beans are gluten-free, nut-free snacks with no artificial flavours, colours or preservatives and are both rated the maximum five out of five health stars under the new Health Star Rating system. Grown in dry areas of southern Queensland and requiring no nitrogen application, they are good for the environment too. The launch
Read More

FIRST ALL-AUSTRALIAN FROZEN BERRIES HIT SHELVES { For the first time Australia has 100% locally grown frozen berries available in store. ‘Matilda’s’ was launched by third generation } For the first time Australia has 100% locally grown frozen berries available in store. ‘Matilda’s’ was launched by third generation strawberry farmers Matt and Ruth Gallace after dozens of people contracted Hepatitis A from eating contaminated frozen mixed berries which were imported. Until now commercial quantities of Australian frozen berries haven’t been available. Launched in-store on the 1st December, the berries are sourced from Sunny Ridge Strawberry Farm, which has been in
Read More

GET FAMILIAR WITH ALTERNATIVE GRAINS { Fifteen per cent of Australian households contain someone who is intolerant, avoiding or limiting gluten and many others are choosing } Fifteen per cent of Australian households contain someone who is intolerant, avoiding or limiting gluten and many others are choosing to eat gluten-free products because they simply make them feel better and have feelings of more energy. Almost two thirds (64 per cent) of those choosing to eat gluten-free products do so because some else in their household requires or chooses it. With more and more Australians going gluten free, Orgran Health &
Read More

GOLDEN PIG & CO { Golden Pig solves dumpling dilemma this Chinese New Year } Nutritious and gluten-free dumplings means everyone can enjoy Chinese New Year. Eating delicious dumplings is an important part of Chinese New Year celebrations but many families are unable to enjoy this tradition due to food allergies or restricted diets. Potstickers, a golden, crispy and incredibly moreish type of Chinese dumpling, are a favourite around the yum cha table at this time of the year and an important part of sharing the occasion with friends and family. But finding easy-to-prepare dumplings for people in Sydney with
Read More

Going Coconuts Baking Mixes { Made with real food and organic ingredients where possible, this mix was created to bring out the culinary artist in you } #goingcoconutsbakingmixes CINNAMON DONUT MIX W/T REAL CINNAMON + ALMOND MEAL AND COCONUT SUGAR + MAKES 6 DONUTS + GLUTEN FREE | DAIRY FREE | VEGETARIAN | VEGAN OPTION | NON GMO Made with real food and organic ingredients where possible, this mix was created to bring out the culinary artist in you and to give those with a health conscious mind that eating donuts doesn’t have to impact your diet. This mix, perfect
Read More

Gluten Free ANZAC Biscuits { ANZAC Day means baking but the gluten free recipes are endless! Here is a top list from yum., to make it a bit easier to choose the right recipe for you. Enjoy! } For those of us with autoimmune diseases, allergies and intolerances, it is often the public holidays and specialty treats that can be the hardest to miss out on. But not anymore!! I am in awe of how many amaaazing gluten free ANZAC Biscuit recipes there are on the internet now! Gluten free, dairy free, egg free, paleo, AIP and the list goes
Read More