Posts by EMILY HOLMES

Pancakes

Pancakes

July 17, 2017 | Comments Off on Pancakes

PANCAKES { EASY TO MAKE, YUMMY, HEALTHY COCONUT PANCAKES FIT FOR ANY BREAKFAST TABLE. } Contributor: Emily Holmes { INGREDIENTS } 1/2 cup coconut flour 1/4 cup coconut oil 1/4 cup honey 1/2 tsp bicarb soda 4 eggs 1/4 cup milk (I used almond milk) extra coconut oil for frying { METHOD } Combine coconut flour, coconut oil, honey, bicarb soda, eggs and milk in a bowl. Mix until well combined. Fry batter in a little extra coconut oil over medium heat on both sides until cooked through. + Makes 4 small pancakes + Preparation: 10 min. Cooking: 15 min.
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Emily Holmes

Emily Holmes

July 10, 2017 | Comments Off on Emily Holmes

 www.conscious-foodie.com Emily Holmes is the creator of conscious-foodie.com and the author of Transform Your Life in 8 Weeks. She is on a mission to spread the word about natural wellness and health, nutritional wholefoods, clean organic living, a sustainable future, self love, gratitude and kindness.    BROWSE OUR RECIPES & ARTICLES BREAKFAST Pancakes PANCAKES { EASY TO MAKE, YUMMY, HEALTHY COCONUT PANCAKES FIT FOR ANY BREAKFAST TABLE. } Contributor: Emily Holmes { INGREDIENTS Read More » SWEETS: BAKING Peanut Butter Cookies PEANUT BUTTER COOKIES { SUPER QUICK YUMMY COOKIES, PERFECT FOR A MID AFTERNOON SNACK. } Contributor: Emily Holmes {
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Peanut Butter Cookies

Peanut Butter Cookies

July 10, 2017 | Comments Off on Peanut Butter Cookies

PEANUT BUTTER COOKIES { SUPER QUICK YUMMY COOKIES, PERFECT FOR A MID AFTERNOON SNACK. } Contributor: Emily Holmes { INGREDIENTS } 1 1/2 cups almond meal 1/2 cup rice flour 1/4 cup honey 1/4 cup coconut oil melted 1 egg 1/4 tsp baking powder 1 1/2 tsp cinnamon 3 tsp peanut butter { METHOD } Mix all ingredients until well combined. Form mixture into 12 balls and press each ball onto a lined baking tray. Bake at 160° C for 10 minutes. Prep time: 10 MINUTESCook time: 10 MINUTESTotal time: 20 MINUTES+ 12 + More Recipes in this Category
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Chocolate Cake & Caramel Sauce

Chocolate Cake & Caramel Sauce

July 10, 2017 | Comments Off on Chocolate Cake & Caramel Sauce

Chocolate Cake & Caramel Sauce { SOFT, DELICIOUS MOIST CHOCOLATE CAKE SURE TO PLEASE THE TASTE BUDS. } Contributor: Emily Holmes { INGREDIENTS } 1/2 cup coconut flour 1/2 cup cacao powder 1 tsp bicarb soda 6 eggs 1/4 cup coconut oil 1 cup maple syrup 1 cup dried dates 3/4 cup coconut milk { METHOD } Combine coconut flour, cacao powder, bicarb soda, eggs, coconut oil and maple syrup in a bowl and mix well. Pour mixture (it is quite runny) into a cake tin. Bake in a moderate oven for 40 minutes. Meanwhile, make the caramel sauce by
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